☑ Healty CORNFLAKE CRUSTED CHICKEN

TESTED & PERFECTED CORNFLAKE CRUSTED CHICKEN Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

4 boneless skinless chicken breasts 3 cups corn flakes 2 tablespoons melted butter 1 large egg 1 teaspoon water salt pepper chicken poultry seasoning

DIRECTIONS

preheat oven to 400 degrees. salt, pepper and put chicken poultry seasoning on breast front and back. mix egg and water in a bowl. crush cornflakes and mix in butter ( i use land of lakes) and more chicken poultry seasoning to taste. dip breast into egg/water mixture and roll in the cornflake crust to coat. Mixture will be moist so you may have to pat it on there. I also make extra crust if needed and pat it onto tops of breast once I place them onto my baking sheet. bake at 400 for about 30 mins or untill done. I serve with a veggie on side and mashed potatoes with white peppered gravy. I always serve extra gravy to dip chicken inches.

by: WendyTN