❀ CREAM CHEESE POUND CAKE

Try easy CREAM CHEESE POUND CAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1 1?2 cups butter (softened) 1 (8 ounce) package cream cheese (softened) 3 cups sugar 6 large eggs 3 cups sifted cake flour 1 teaspoon vanilla flavoring 1 teaspoon almond extract

DIRECTIONS

*note:Please do not be tempted to use low fat anything. The cake will fall and be very gummy. Cream butter and cream cheese for 5 minutes. Slowly add sugar and beat thoroughly. Add eggs one at a time beating well after each egg. Add flour and flavoring, Mix until well blended. Grease and lightly flour a 10" tube pan and pour batter into pan. Place cake in a cold oven. Bake for 1 1/2 hour at 285 degrees. No matter how tempted DO NOT OPEN THE OVEN DOOR WHILE BAKING! Cool for 20 minutes in pan after removing from oven.

by: Danzy