™ Easy CRISPY EGGPLANT

This easy CRISPY EGGPLANT Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1?2 cup mayonnaise 1 tablespoon finely minced onion 1?4 teaspoon salt 1?3 cup seasoned stuffing mix, crumbs 1?3 cup parmesan cheese 2 teaspoons italian seasoning 1 lb eggplant, unpeeled

DIRECTIONS

Mix first 3 ingredients and set aside. Mix crumbs, Parmesan and Italian seasoning together and set aside. Wash and dry eggplant and slice into 1/2 inch slices. Spread each slice with mayonnaise mixture on both sides and roll in crumb mixture on both sides. Place on a baking sheet and bake at 425 for 15 minutes or until lightly browned.

by: Lvs2Cook